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Showing posts with label recipe. Show all posts
Showing posts with label recipe. Show all posts

Friday, April 26, 2013

A good Bacon recipe

This looks like a pretty good recipe. Not entirely sure why there is a dog with a chef's hat on as this recipe would be good for anyone.



Friday, January 25, 2013

Bacon bonanza - recipes

Over on IOL (yes a South African website) they have an article on a bunch of recipes all featuring Bacon! Now that doesn't happen to often!

Check out how to make BACON AND APPLE STRUDEL or BACON AND CHIVE SCONES or BACON AND CORN FRITTERS or CHILLI, BACON HASH BROWNS.

Check out the recipes here.


Tuesday, December 18, 2012

A Girl and Her Pig: Recipes and Stories

A Girl and her Pig - a book including recipes and stories.
The review from Amazon:
In A Girl and Her Pig, April Bloomfield takes home cooks on an intimate tour of the food that has made her a star. Thoughtful, voice-driven recipes go behind the scenes of Bloomfield's lauded restaurants—The Spotted Pig, The Breslin, and The John Dory—and into her own home kitchen, where her attention to detail and reverence for honest ingredients result in unforgettable dishes that reflect her love for the tactile pleasures of cooking and eating. Bloomfield's innovative yet refreshingly straightforward recipes, which pair her English roots with a deeply Italian influence, offer an unfailingly modern and fresh sensibility and showcase her bold flavors, sensitive handling of seasonal produce, and nose-to-tail ethos. A cookbook as delightful and lacking in pretention as Bloomfield herself, A Girl and Her Pig combines exquisite food with charming narratives on Bloomfield's journey from working-class England to the apex of the culinary world, along with loving portraits of the people who have guided her along the way.




Wednesday, April 11, 2012

Food24's Top 10 Bacon recipes

Thanks to Clint for pointing this out to me - always a winner! And the fact that it has a Bacon and egg bunny chow is a winner!

Thanks Food24 - check their list of the Top 10 Bacon recipes here.




Thursday, November 24, 2011

Bacon-Blanketed, Herb Roasted Turkey

The Runaway Spoon have a recipe for their Thanks Giving Turkey - we don't know anything about Thanks Giving so this is more of a very pre-Xmas recipe. We all know how to do the Bacon Weave so this is a definite Xmas option!

Friday, July 29, 2011

Batter Blaster - Spray waffle and pancake batter in a can

And it comes in Bacon flavour!

Swine Baron makes Sausages

The Swine Baron sent in these photo's of him and Man Friday making Pork Sausages the other night.
He was kind enough to drop off a couple for me to sample. I have to say the flavours were great but agreed with him that there needed to be a little more fat to bind the sausage meat together a little better.
See all the photo's below.
The sweet sweet Pork

Friday, June 17, 2011

Jamie Oliver Saves British Bacon


I was watching DSTV the other night and saw the show - Jamie Oliver Saves Our Bacon. I thought it was a pretty good program showing the life of a pig from start to finish. From birth to death - all on the show.
Anyway, he cooked a fantastic pork shoulder and I wanted to see if he had a site for that show to see if I could find the recipe.
Well a little Googling and I came upon http://www.jamieoliver.com/bacon/
And this led me to the recipe finder - a fantastic bit of web engineering!
http://www.jamieoliver.com/bacon/recipes/shoulder
From there click on the part of the pig you have and it lists some great recipes!
Love it!

Pears wrapped in Bacon - from our man in the field - Sam

Friday, May 27, 2011

Microwave Bacon Review

I've been keeping my eye out for this stuff for the last few months since Banch mentioned to me he
saw it in a store in Jhb. So I finally spotted it and had to get some.

Instructions are pretty simple. Just put it in the microwave for 4 minutes.


 At the end of its 4 minutes it puffs up with steam. Let it sit for another minute and there you have it. Bacon.



I can't say I was too impressed though - same price as a regular pack but this one only had 7 pieces.
Also, the top pieces were crispy but also quite tough, while the bottom ones were a little undercooked.
So not quite ideal.
Would I buy it again - perhaps if I needed Bacon in another meal at late notice, but I wouldn't buy it for my Sunday breakfast.

Friday, April 29, 2011

Fast Food Lasagna - Epic Meal Time

Fuzzy's Grub - The great Pork Zaam

The Menu - Made to Order Sandwiches
Brown bread with butter and apple sauce
Roast veg
Roast tatties squashed and placed on top of the roast veg
Adding the freshly carved Pork
Add some gravy

The result - a beast of a zaam (not sure why there are peas on this one though).

Fuzzy's Grub - where it all happens!