All Things Bacon - An aggregation of stuff I find on the interwebs about Bacon. If I like it I'll post it.
Friday, October 5, 2012
Another eCard
Thanks to Slammer for sending this one across. Another E-Card to go with the post from a few days ago.
Thursday, October 4, 2012
Wednesday, October 3, 2012
Farmer eaten by his own hogs
I came across this article today and it scared me just a little. I hope I don't have to go off and feed the Pigs anytime soon!
All they know is that the remains of the farmer were found in the Pig pen.
After a little hunting around I also found this article about some guy who fed his victims to the Pigs.
All reminds me a bit of the movie Snatch and this quote from the movie.
Brick Top: You're always gonna have problems lifting a body in one piece. Apparently the best thing to do is cut up a corpse into six pieces and pile it all together.
Sol: Would someone mind telling me, who are you?
Brick Top: And when you got your six pieces, you gotta get rid of them, because it's no good leaving it in the deep freeze for your mum to discover, now is it? Then I hear the best thing to do is feed them to pigs. You got to starve the pigs for a few days, then the sight of a chopped-up body will look like curry to a pisshead. You gotta shave the heads of your victims, and pull the teeth out for the sake of the piggies' digestion. You could do this afterwards, of course, but you don't want to go sievin' through pig shit, now do you? They will go through bone like butter. You need at least sixteen pigs to finish the job in one sitting, so be wary of any man who keeps a pig farm. They will go through a body that weighs 200 pounds in about eight minutes. That means that a single pig can consume two pounds of uncooked flesh every minute. Hence the expression, "as greedy as a pig".
Vinny: Well, thank you for that. That's a great weight off me mind. Now, if you wouldn't mind telling me who the fuck you are, apart from someone who feeds people to pigs of course?
All they know is that the remains of the farmer were found in the Pig pen.
After a little hunting around I also found this article about some guy who fed his victims to the Pigs.
All reminds me a bit of the movie Snatch and this quote from the movie.
Brick Top: You're always gonna have problems lifting a body in one piece. Apparently the best thing to do is cut up a corpse into six pieces and pile it all together.
Sol: Would someone mind telling me, who are you?
Brick Top: And when you got your six pieces, you gotta get rid of them, because it's no good leaving it in the deep freeze for your mum to discover, now is it? Then I hear the best thing to do is feed them to pigs. You got to starve the pigs for a few days, then the sight of a chopped-up body will look like curry to a pisshead. You gotta shave the heads of your victims, and pull the teeth out for the sake of the piggies' digestion. You could do this afterwards, of course, but you don't want to go sievin' through pig shit, now do you? They will go through bone like butter. You need at least sixteen pigs to finish the job in one sitting, so be wary of any man who keeps a pig farm. They will go through a body that weighs 200 pounds in about eight minutes. That means that a single pig can consume two pounds of uncooked flesh every minute. Hence the expression, "as greedy as a pig".
Vinny: Well, thank you for that. That's a great weight off me mind. Now, if you wouldn't mind telling me who the fuck you are, apart from someone who feeds people to pigs of course?
Tuesday, October 2, 2012
Standard American Breakfast?
So I found this picture on the interwebs with the caption : Standard American Breakfast.
I can see how that is funny. Americans are known to be overweight hence the enormous plate of Bacon. And Americans like their guns, hence the gun sitting at the table.
Now when I was over in the USA back in 2001 I don't remember ever having a breakfast like that.
So please tell me - is this the norm now?
I can see how that is funny. Americans are known to be overweight hence the enormous plate of Bacon. And Americans like their guns, hence the gun sitting at the table.
Now when I was over in the USA back in 2001 I don't remember ever having a breakfast like that.
So please tell me - is this the norm now?
Friday, September 28, 2012
How It's Made - Bacon
Don't we all love the How it's made series?
Well there was one about Bacon - from start to finish!
Very interesting process indeed.
Check it out.
Well there was one about Bacon - from start to finish!
Very interesting process indeed.
Check it out.
How bacon became such a crazy social media meme
There's a great story over on some site called Storify. A whole article about how Bacon became such a popular meme - maybe it's cause it's made of Bacon? Anyway...lots of theories and history and pictures.
Check it out....
Check it out....
Vark Club
Last night was Vark Club, hosted by Sambo, and what a Vark Club it was! The man out did himself. Out of his boots! He cooked up a storm of Schweinsbraten, potatoes with Bacon and sauerkraut.
Here is the recipe he used for the Schweinsbraten (slow roast shoulder of pork). And a couple of photos of the meal - all accompanied by some great beer and good company.
Click through for more pictures...
Here is the recipe he used for the Schweinsbraten (slow roast shoulder of pork). And a couple of photos of the meal - all accompanied by some great beer and good company.
Thursday, September 27, 2012
Bacon E-Cards
The Huffington Post has done an article on E-Cards and Bacon.
Below are some of them, but click through to the article to see the rest.
Source: Huffington Post
Source: Huffington Post
Tuesday, September 25, 2012
Wednesday, September 19, 2012
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